AmericanSnack

Kats Texas Caviar Recipe

Name: Kats Texas Caviar
Prep time: 15 min
Cook time: 120 min
Total time: 45 min
Yield: 8 servings
Cuisine: American
Ingredients: 14 oz eyed peas; 15 oz hominy; 2 medium tomatoes; 4 green onions; 2 garlic cloves; 1 medium bell pepper; 1 purple onion; 0.25 cup cilantro; 1 cup picante sauce

This Texas Caviar is a bright, fresh mix of black-eyed peas, hominy, and plenty of diced vegetables like tomatoes, bell pepper, and red onion. Everything gets tossed with picante sauce and a generous amount of fresh cilantro. It needs at least two hours in the fridge for the flavors to meld, making it a good make-ahead option for gatherings.

Recipes.zone

September 9, 2026

Back45 minServes 8Easy123 kcal

Cook mode

Vegan

lacto ovo vegetarian vegan party food potluck no-cook make-ahead healthy

About this recipe

Kats Texas Caviar is a American snack recipe that takes about 45 min from start to finish and serves 8. It calls for 9 ingredients across 2 steps, and is rated easy. A serving works out at around 123 kcal with roughly 6 g of protein. Filed under lacto ovo vegetarian, vegan, party food and potluck.