ItalianMain course
Italian Tuna Pasta Recipe
This Italian tuna pasta comes together quickly, making it a good choice for a light lunch or a fast dinner. It's a simple mix of pasta shells, canned tuna, fresh bell pepper, and plenty of herbs, all brightened with lemon juice and a hint of chili. You'll want to make sure your pasta has cooled a bit before tossing everything together.
About this recipe
Italian Tuna Pasta is a Italian main course recipe that takes about 20 min from start to finish and serves 3. It calls for 8 ingredients across 3 steps, and is rated easy. A serving works out at around 464 kcal with roughly 38 g of protein. Filed under dairy free, pescatarian, dairy-free and high-protein.
