Starter
Hot Crab Dip Recipe
This hot crab dip combines softened cream cheese with canned crab, a bit of onion, and a hint of horseradish. It's a straightforward dish to prepare, requiring about 45 minutes from start to finish, with most of that being hands-off baking time. Simply mix the ingredients, top with buttery breadcrumbs, and bake until it's bubbly and golden brown.
About this recipe
Hot Crab Dip is a starter recipe that takes about 45 min from start to finish and serves 4. It calls for 8 ingredients across 4 steps, and is rated easy. A serving works out at around 293 kcal with roughly 10 g of protein. Filed under pescatarian, party food, comfort food and baked.
