AsianMain course

Ginger Grilled Pork Tenderloin Recipe

Name: Ginger Grilled Pork Tenderloin
Prep time: 15 min
Cook time: 135 min
Total time: 45 min
Yield: 4 servings
Cuisine: Asian
Ingredients: 2 cups wine; 0.25 cup ginger; 2 garlic cloves; 4 green onions; 2 pounds whl pork tenderloins; 2 tablespoons sesame oil; 0.25 cup soy sauce

This recipe features pork tenderloin marinated in a savory blend of wine, fresh ginger, garlic, and soy sauce, with a hint of sesame oil. For the best flavor, let the pork soak in the marinade for at least 2 hours, or even better, overnight. Once grilled, slice the tenderloin and scatter fresh green onions over the top for a bright finish. When you're picking out ginger, look for pieces that are firm and plump; there's no need to peel it before grating, just a quick rinse and pat dry will do.

Recipes.zone

September 14, 2026

Back45 minServes 4Medium452 kcal

Cook mode

dairy free dairy-free weeknight dinner quick grilled healthy

About this recipe

Ginger Grilled Pork Tenderloin is a Asian main course recipe that takes about 45 min from start to finish and serves 4. It calls for 7 ingredients across 3 steps, and is rated medium. A serving works out at around 452 kcal with roughly 49 g of protein. Filed under dairy free, dairy-free, weeknight dinner and quick.