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Garlicky prawns with sherry is a Spanish main course recipe that takes about 21 min from start to finish and serves 4. It calls for 5 ingredients across 2 steps, and is rated easy. A serving works out at around 194 kcal with roughly 21 g of protein. Filed under pescatarian, gluten-free, dairy-free and low-carb.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 194kcal | 10% |
| Fat | 10.7g | 15% |
| Carbohydrate | 1.3g | 1% |
| of which sugars |
| Allergen | Status |
|---|---|
| Crustaceans | Contains |
| Sulphites | May contain |
| Gluten |
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| 0.1g |
| 0% |
| Fibre | 0.2g | 1% |
|---|
| Protein | 20.6g | 41% |
|---|
| Sodium | 122mg | 5% |
|---|
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| Eggs | Free from |
|---|
| Fish | Free from |
|---|
| Peanuts | Free from |
|---|
| Soya | Free from |
|---|
| Milk | Free from |
|---|
| Tree nuts | Free from |
|---|
| Celery | Free from |
|---|
| Mustard | Free from |
|---|
| Sesame | Free from |
|---|
| Lupin | Free from |
|---|
| Molluscs | Free from |
|---|
May contain means it depends on the brand you buy — check the label on the product itself.
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.
