IndianDessert
Fruit Falooda - How to make Mixed Fruit - Falooda Varieties
Falooda is a layered Indian dessert drink, a sweet and cooling treat built in a tall glass. It combines chilled milk, sweet rose syrup, plump basil seeds, tender vermicelli, and fresh fruit, all topped with a scoop of vanilla ice cream. The basil seeds swell up to a jelly-like texture, and the vermicelli adds a soft chew. It’s a fun dessert to assemble, with vibrant layers visible through the glass. Best served right after putting it together.

Method
12 steps · 20 min total
- 01
Sweeten the Milk
Stir the 1 1/2 tbsp sugar into the 1 1/2 cups milk until it completely dissolves.








