Soup
Farro & Leek Soup Recipe
This farro and leek soup is a hearty, vegetable-forward dish that comes together in about 45 minutes. You'll sweat down leeks, celery, carrot, and onion until soft, then toast the farro before simmering everything in meat stock. The goal is a tender farro and a rich, savory broth, finished with a drizzle of olive oil and a sprinkle of Parmesan.
About this recipe
Farro & Leek Soup is a soup recipe that takes about 45 min from start to finish and serves 4. It calls for 10 ingredients across 7 steps, and is rated medium. A serving works out at around 661 kcal with roughly 50 g of protein. Filed under comfort food, one-pot and healthy.
