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Easy Vegetable Beef Soup is a United States soup recipe that takes about 2h 30m from start to finish and serves 8. It calls for 20 ingredients across 5 steps, and is rated easy. A serving works out at around 566 kcal with roughly 45 g of protein. Filed under dairy free, beef stew, vegetable beef soup and vegetable beef stew.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 566kcal | 28% |
| Fat | 19g | 27% |
| Carbohydrate | 56g | 22% |
| of which sugars |
| Allergen | Status |
|---|---|
| Gluten | Contains |
| Fish | Contains |
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| 12g |
| 13% |
| Fibre | 12g | 40% |
|---|
| Protein | 45g | 90% |
|---|
| Sodium | 1,904mg | 79% |
|---|
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| Contains |
| Soya | May contain |
|---|
| Mustard | May contain |
|---|
| Sulphites | May contain |
|---|
| Crustaceans | Free from |
|---|
| Eggs | Free from |
|---|
| Peanuts | Free from |
|---|
| Milk | Free from |
|---|
| Tree nuts | Free from |
|---|
| Sesame | Free from |
|---|
| Lupin | Free from |
|---|
| Molluscs | Free from |
|---|
May contain means it depends on the brand you buy — check the label on the product itself.
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.
