AmericanMain course
Easy Chicken Pot Pie Recipe
This chicken pot pie comes together with a handful of pantry staples like canned chicken, vegetables, and cream of chicken soup. It's topped with a simple Bisquick crust that bakes up golden and light. You can swap in any cooked chicken or turkey you have on hand, making it a flexible option for using up leftovers.
About this recipe
Easy Chicken Pot Pie is a American main course recipe that takes about 45 min from start to finish and serves 6. It calls for 5 ingredients across 2 steps, and is rated easy. A serving works out at around 177 kcal with roughly 5 g of protein. Filed under weeknight dinner, cold winter days, winter and comfort food.
