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Curried Pea Dip is a sauce / dip recipe that takes about 45 min from start to finish and serves 5. It calls for 8 ingredients across 5 steps, and is rated easy. A serving works out at around 88 kcal with roughly 10 g of protein. Filed under gluten free, lacto ovo vegetarian, primal and vegetarian.
Transfer the pea puree to a medium-mesh strainer set over a bowl.
Use a rubber spatula to press the puree through the sieve, leaving behind any skins or fibrous bits. This step ensures a silky smooth dip.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 88kcal | 4% |
| Fat | 1g | 1% |
| Carbohydrate | 11g | 4% |
| of which sugars |
| Allergen | Status |
|---|---|
| Milk | Contains |
| Gluten | May contain |
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| 5g |
| 6% |
| Fibre | 4g | 13% |
|---|
| Protein | 10g | 20% |
|---|
| Sodium | 259mg | 11% |
|---|
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| May contain |
| Mustard | May contain |
|---|
| Sulphites | May contain |
|---|
| Crustaceans | Free from |
|---|
| Eggs | Free from |
|---|
| Fish | Free from |
|---|
| Peanuts | Free from |
|---|
| Soya | Free from |
|---|
| Tree nuts | Free from |
|---|
| Sesame | Free from |
|---|
| Lupin | Free from |
|---|
| Molluscs | Free from |
|---|
May contain means it depends on the brand you buy — check the label on the product itself.
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.
