Crock Pot Chicken Pho Recipe

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Crock Pot Chicken Pho is a Vietnamese soup recipe that takes about 8h 30m from start to finish and serves 4. It calls for 14 ingredients across 6 steps, and is rated easy. A serving works out at around 538 kcal with roughly 43 g of protein. Filed under dairy free, gluten-free, dairy-free and weeknight dinner.
Add the 4 cups bok choy and 6 oz rice noodles to the broth in the crockpot. Turn the crockpot setting to high and let it cook for another 30 minutes, or until the noodles are tender and the bok choy is softened.
While the noodles and bok choy cook, shred the cooled chicken breasts and slice the 2 jalapeños. Just before the noodles and bok choy are done, return the shredded chicken to the broth to warm through.
Ladle the pho into large bowls. Top each serving with 12 oz bean sprouts, sliced jalapeños, 1 cup basil leaves, a squeeze of 1 lime, and your choice of sriracha, chili paste, and/or hoisin sauce to taste.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 538kcal | 27% |
| Fat | 10g | 14% |
| Carbohydrate | 70g | 27% |
| of which sugars |
| Allergen | Status |
|---|---|
| Fish | Contains |
| Celery | May contain |
| Sulphites |
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| 19g |
| 21% |
| Fibre | 5g | 17% |
|---|
| Protein | 43g | 86% |
|---|
| Sodium | 1,656mg | 69% |
|---|
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| Gluten | Free from |
|---|
| Crustaceans | Free from |
|---|
| Eggs | Free from |
|---|
| Peanuts | Free from |
|---|
| Soya | Free from |
|---|
| Milk | Free from |
|---|
| Tree nuts | Free from |
|---|
| Mustard | Free from |
|---|
| Sesame | Free from |
|---|
| Lupin | Free from |
|---|
| Molluscs | Free from |
|---|
May contain means it depends on the brand you buy — check the label on the product itself.
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.