JamaicanMain course
Corned Beef and Cabbage – Jamaican Style Recipe
This Jamaican-style corned beef and cabbage comes together quickly, making it a straightforward meal for any day. It starts with sautéed aromatics and tender cabbage, then adds canned corned beef, tomatoes, and thyme. Everything simmers together until the corned beef is heated through and the flavors meld. Serve it simply with white rice, some bread, or even on its own.
About this recipe
Corned Beef and Cabbage – Jamaican Style is a Jamaican main course recipe that takes about 27 min from start to finish and serves 4. It calls for 11 ingredients across 5 steps, and is rated easy. A serving works out at around 305 kcal with roughly 22 g of protein. Filed under dairy-free, high-protein, weeknight dinner and quick.
