MexicanMain course

Chicken Enchilada Casserole

Name: Chicken Enchilada Casserole
Prep time: 10 min
Cook time: 45 min
Total time: 45 min
Yield: 8 servings
Cuisine: Mexican
Ingredients: 2 10oz cans verde enchilada sauce; 2 cup shredded cheese; 1 lb shredded chicken (pre cooked); 1 10oz can tomatoes with green chilis; 1 15oz can refried beans; 6-8 flour tortillas (torn into bite sized pieces); green onion tops (optional)

This chicken enchilada casserole is an easy way to get a hearty meal on the table, especially if you're starting with pre-cooked chicken. It's built in layers of torn tortillas, shredded chicken, cheese, refried beans, and a generous pour of verde enchilada sauce. The casserole bakes until bubbly and golden, then rests briefly to let the layers set before serving.

Recipes.zone

August 20, 2026

Back45 minServes 8Easy325 kcal