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Cajun Shrimp and Marinated Cucumber Salad is a Cajun main course recipe that takes about 45 min from start to finish and serves 2. It calls for 8 ingredients across 6 steps, and is rated easy. A serving works out at around 309 kcal with roughly 17 g of protein. Filed under paleolithic, primal, whole 30 and pescatarian.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 309kcal | 15% |
| Fat | 22g | 31% |
| Carbohydrate | 11g | 4% |
| of which sugars |
| Allergen | Status |
|---|---|
| Crustaceans | Contains |
| Sulphites | Contains |
| Gluten |
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| 5g |
| 6% |
| Fibre | 1g | 3% |
|---|
| Protein | 17g | 34% |
|---|
| Sodium | 1,040mg | 43% |
|---|
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| Celery | May contain |
|---|
| Mustard | May contain |
|---|
| Eggs | Free from |
|---|
| Fish | Free from |
|---|
| Peanuts | Free from |
|---|
| Soya | Free from |
|---|
| Milk | Free from |
|---|
| Tree nuts | Free from |
|---|
| Sesame | Free from |
|---|
| Lupin | Free from |
|---|
| Molluscs | Free from |
|---|
May contain means it depends on the brand you buy — check the label on the product itself.
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.
