Name: Boneless Buffalo Chicken Appetizers
Prep time: 10 min
Cook time: 41 min
Total time: 45 min
Yield: 12 servings
Cuisine: American
Ingredients: 1 strips crosswise into 1/2-inch-wide; 2 tablespoons bleu cheese if desired; 0.5 cup bleu cheese salad dressing; 4 chicken breast halves cut; 1 cup chili sauce; 1 teaspoon cider vinegar; 0.125 teaspoon cumin; 2 tablespoons parsley; 0.125 teaspoon gin; 1 cup honey; 2 teaspoons pepper sauce; 0.25 cup cream; 4 teaspoons soy sauce

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Boneless Buffalo Chicken Appetizers Recipe — Recipes Zone

Method

7 steps · 45 min

01
Make the Marinade
In a medium bowl, combine the chili sauce, honey, pepper sauce, cider vinegar, soy sauce, cumin, and gin. Mix everything together until it’s well combined.
02
Marinate Chicken and Make Dip
Add the chicken breast strips to the marinade, tossing to coat each piece thoroughly. Cover the bowl and refrigerate for at least 30 minutes to let the chicken absorb the flavors.
Meanwhile, in a small bowl, combine the blue cheese salad dressing and cream. Stir until smooth, then refrigerate this dipping sauce until you’re ready to serve.
03
Heat Skillet and Prep Chicken
Heat a large nonstick skillet over medium-high heat until it's hot. Using a slotted spoon, remove the chicken from the marinade, letting any excess drip off, and set the marinade aside.
04
Cook the Chicken
Add the marinated chicken to the hot skillet. Cook and stir for 4 minutes, until the chicken starts to brown lightly.
05
Thicken Sauce and Garnish Dip
Pour the reserved marinade into the skillet with the chicken. Continue to cook over medium-high heat for 6 to 7 minutes, stirring occasionally, until the sauce has visibly thickened and the chicken is no longer pink inside.
Spoon the chilled dipping sauce into a small serving bowl. Sprinkle the top with fresh parsley and, if you like, a little extra crumbled blue cheese.
06
Arrange Platter
Place the bowl of dipping sauce on a serving platter. Arrange the warm chicken pieces around the bowl.
07
Serve
Serve the chicken and dip with cocktail toothpicks for easy snacking.

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Nutrition

Per serving% reference intake

Nutrition per serving, with share of an adult's daily reference intake
Nutrient	Amount per serving	Share of reference intake
Energy	173kcal	9%
Fat	3g	4%
Carbohydrate	29g	11%
of which sugars

Allergens

Auto-detected

The 14 regulated allergens3 present · 2 uncertain

Allergen status for this recipe, for each of the fourteen regulated allergens
Allergen	Status
Gluten	Contains
Soya	Contains
Milk

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Boneless Buffalo Chicken Appetizers Recipe

About this recipe

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Method

Make the Marinade

Marinate Chicken and Make Dip

Heat Skillet and Prep Chicken

Cook the Chicken

Thicken Sauce and Garnish Dip

Arrange Platter

Serve

Nutrition

Allergens

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