MediterraneanMain course
Apple Cinnamon Quiche
This quiche offers a sweet-savory combination, pairing tender sautéed apples with cinnamon and sugar, sharp cheddar cheese, and a creamy egg custard. It bakes up in a single pie shell, making it a straightforward dish. Serve it warm for brunch or as a light main course.
Vegetarian
Method
6 steps · 45 min total
- 01
Preheat and Sauté Apples
Preheat your oven to 375 degrees Fahrenheit.
In a large skillet, melt the butter over medium heat. Add the sliced apples and sauté for about 5 minutes, until they start to soften slightly and turn translucent.
