Adam Bomb Recipe

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Adam Bomb is a Alcoholic drink recipe that serves 1. It calls for 8 ingredients across 1 step, and is rated easy. A serving works out at around 398 kcal with roughly 1 g of protein. Filed under vegan, vegetarian, gluten-free and dairy-free.
Add ice to a blender. If you prefer the drink on the rocks, you can add the ice directly to your serving glass instead. Add your chosen fruit and fruit juice to the blender, adjusting the amount of juice to your personal preference for sweetness and consistency.
Pour in the rum, vodka, tequila, and triple sec. Blend the mixture until it's completely smooth and slushy. For a finer texture, blend for an extra 30 seconds after it looks combined.
Before pouring, rim your serving glass with sugar or salt; a quick dip of the glass rim in a shallow dish of water or juice, then into your chosen seasoning, works well. Pour the blended cocktail into the prepared glass and garnish with a lemon or lime slice.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 398kcal | 20% |
| Fat | 0g | 0% |
| Carbohydrate | 18.4g | 7% |
| of which sugars |
| Allergen | Status |
|---|---|
| Sulphites | May contain |
| Gluten | Free from |
| Crustaceans |
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| 15.1g |
| 17% |
| Fibre | 0.4g | 1% |
|---|
| Protein | 0.9g | 2% |
|---|
| Sodium | 388mg | 16% |
|---|
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| Eggs | Free from |
|---|
| Fish | Free from |
|---|
| Peanuts | Free from |
|---|
| Soya | Free from |
|---|
| Milk | Free from |
|---|
| Tree nuts | Free from |
|---|
| Celery | Free from |
|---|
| Mustard | Free from |
|---|
| Sesame | Free from |
|---|
| Lupin | Free from |
|---|
| Molluscs | Free from |
|---|
May contain means it depends on the brand you buy — check the label on the product itself.
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.