United StatesCakes & baking

Vegan Chocolate Cake

Name: Vegan Chocolate Cake
Prep time: 15 min
Cook time: 45 min
Total time: 15 min
Yield: 4 servings
Cuisine: United States
Ingredients: 1 1/4 cup Self-raising Flour; 1/2 cup coco sugar; 1/3 cup raw cacao; 1 tsp baking powder; 2 flax eggs; 1/2 cup almond milk; 1 tsp vanilla; 1/2 cup boiling water

This vegan chocolate cake relies on flax eggs and almond milk for its dairy-free and egg-free base. Adding a splash of boiling water to the raw cacao helps deepen its notes, giving the cake a rich, moist crumb. You can have the batter mixed and ready for the oven in about 15 minutes.

Recipes.zone

August 28, 2026

Back15 minServes 4Easy