Side dish
Turnip Tots Recipe
These turnip tots are a simple side dish, made by boiling small turnips until just tender, then pan-frying them until golden. A quick finish with panko breadcrumbs, fresh mint, and lemon zest adds texture and brightness. They're a nice alternative to potatoes.
Veggie
About this recipe
Turnip Tots is a side dish recipe that takes about 45 min from start to finish and serves 1. It calls for 6 ingredients across 3 steps, and is rated easy. A serving works out at around 275 kcal with roughly 6 g of protein. Filed under lacto ovo vegetarian, vegetarian, comfort food and kid-friendly.
