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Sticky Toffee Pudding is a British dessert recipe that takes about 23 min from start to finish and serves 4. It calls for 14 ingredients across 5 steps, and is rated easy. A serving works out at around 1255 kcal with roughly 13 g of protein. Filed under pudding, cake, desert and vegetarian.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 1,255kcal | 63% |
| Fat | 74g | 106% |
| Carbohydrate | 138.6g | 53% |
| Allergen | Status |
|---|---|
| Gluten | Contains |
| Eggs | Contains |
| Milk |
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| of which sugars |
|---|
| 95.6g |
| 106% |
| Fibre | 1.5g | 5% |
|---|
| Protein | 13.2g | 26% |
|---|
| Sodium | 897mg | 37% |
|---|
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| Sulphites | May contain |
|---|
| Crustaceans | Free from |
|---|
| Fish | Free from |
|---|
| Peanuts | Free from |
|---|
| Soya | Free from |
|---|
| Tree nuts | Free from |
|---|
| Celery | Free from |
|---|
| Mustard | Free from |
|---|
| Sesame | Free from |
|---|
| Lupin | Free from |
|---|
| Molluscs | Free from |
|---|
May contain means it depends on the brand you buy — check the label on the product itself.
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.
