Bread

Spinach Coriander Chive Bread Recipe

Name: Spinach Coriander Chive Bread
Prep time: 25 min
Cook time: 140 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 grams all purpose flour; 100 grams flour; 10 tablespoons milk; 1.5 tablespoons sunflower oil; 1 teaspoon yeast; 0.5 teaspoon sugar; 0.75 teaspoon salt; 2 tablespoons chives; 2 tablespoons coriander leaves; 3 tablespoons spinach; 4 servings milk to brush the bread; 3 seeds to sprinkle on the bread

A soft, herb-flecked bread made with spinach, coriander, and chives. This yeast-risen loaf goes through two rises for a light texture before being brushed with milk and sprinkled with seeds, then baked until golden. It's a straightforward bread recipe that's great to have on hand.

Recipes.zone

September 22, 2026

Back45 minServes 4Medium453 kcal

Cook mode

Veggie

lacto ovo vegetarian vegetarian comfort food baked budget

About this recipe

Spinach Coriander Chive Bread is a bread recipe that takes about 45 min from start to finish and serves 4. It calls for 12 ingredients across 12 steps, and is rated medium. A serving works out at around 453 kcal with roughly 18 g of protein. Filed under lacto ovo vegetarian, vegetarian, comfort food and baked.