Skinny Chocolate Banana Bread

7 steps · 1h 20m total

1. 01

   Preheat Oven

   Preheat your oven to 35.
2. 02

   Mash Bananas

   In a medium bowl, mash the ripe bananas until mostly smooth, leaving a few small lumps if you like.
3. 03

   Combine Wet and Dry

   Add the honey, vanilla, coconut oil, Greek yogurt, quinoa flour, cacao powder, sea salt, baking soda, and egg to the mashed bananas.
4. 04

   Mix Batter

   Mix the ingredients until they are just combined.

   Be careful not to overmix the batter; a few streaks of flour are fine, as overmixing can lead to a tougher loaf.

5. 05

   Pour into Pan

   Pour the batter into a prepared bread pan.
6. 06

   Bake Bread

   Place the bread pan in the preheated oven and bake for 60 to 70 minutes at 350.

   The bread is done when a skewer inserted into the center comes out clean.

7. 07

   Cool Bread

   Remove the bread from the oven and let it cool in the pan on a wire rack for 10 minutes. This helps it firm up before you turn it out of the baking dish.