AmericanDessert

Reduced Fat Blueberry Cheesecake Crepes Recipe

Name: Reduced Fat Blueberry Cheesecake Crepes
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 cup blueberries; 2 tablespoons butter; 4 oz cream cheese- room temp; 2 eggs; 1 cup flour; 0.5 cup milk; 0.5 Cup powdered sugar; 0.25 teaspoon salt; 0.5 tsp vanilla extract; 0.5 cup water

These crepes are filled with a creamy, fruit-studded cheesecake mixture and cooked until lightly golden. The filling comes together quickly with an electric mixer, then chills while you whisk up a simple crepe batter. Once the crepes are cooked, a small dollop of the rich blueberry filling is rolled inside. It's a sweet dish that takes about 45 minutes to prepare.

Recipes.zone

August 31, 2026

Back45 minServes 8Medium162 kcal

Cook mode

Veggie

lacto ovo vegetarian vegetarian brunch comfort food kid-friendly

About this recipe

Reduced Fat Blueberry Cheesecake Crepes is a American dessert recipe that takes about 45 min from start to finish and serves 8. It calls for 10 ingredients across 10 steps, and is rated medium. A serving works out at around 162 kcal with roughly 6 g of protein. Filed under lacto ovo vegetarian, vegetarian, brunch and comfort food.