Cakes & baking
Pineapple Coconut Macaroons Recipe
These pineapple coconut macaroons are a simple, chewy cookie, made by combining all the ingredients in one bowl before baking. The condensed milk helps them hold their shape and gives them a soft, sweet texture, while the pineapple adds a bright, tangy note to the coconut. They come together quickly and are ready in under an hour.
Veggie
About this recipe
Pineapple Coconut Macaroons is a cakes & baking recipe that takes about 45 min from start to finish and serves 36. It calls for 6 ingredients across 2 steps, and is rated easy. A serving works out at around 101 kcal with roughly 2 g of protein. Filed under lacto ovo vegetarian, vegetarian, party food and family gatherings.
