Dessert

Peach Melba Clafoutis Recipe

Name: Peach Melba Clafoutis
Prep time: 20 min
Cook time: 45 min
Total time: 45 min
Yield: 6 servings
Ingredients: 3 eggs; 0.6666667 cup flour; 0.5 cup milk; 2 cups peaches; 1.5 cups raspberries; 0.25 teaspoon salt; 1 teaspoon vanilla extract; 0.5 cup vanilla sugar; 0.5 cup whipping cream

This Peach Melba Clafoutis is a simple, baked French custard studded with peaches and raspberries. It comes together quickly, with most of the work done by a blender, making it an easy dessert for any day. The result is a soft, custardy base with tender fruit, baked until golden and puffy. Serve it warm from the oven or chilled, with a dollop of whipped cream.

Recipes.zone

August 28, 2026

Back45 minServes 6Easy265 kcal

Cook mode

Veggie

lacto ovo vegetarian vegetarian family gatherings summer comfort food baked

About this recipe

Peach Melba Clafoutis is a dessert recipe that takes about 45 min from start to finish and serves 6. It calls for 9 ingredients across 4 steps, and is rated easy. A serving works out at around 265 kcal with roughly 6 g of protein. Filed under lacto ovo vegetarian, vegetarian, family gatherings and summer.