Cakes & baking

Oatmeal Coconut Cake Recipe

Name: Oatmeal Coconut Cake
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 8 servings
Ingredients: 1 teaspoon baking soda; 0.5 cup brown sugar; 0.25 cup butter; 0.75 teaspoon cinnamon; 0.75 cup coconut; 2 eggs; 1.5 cups flour; 3 tablespoons half and half; 0.25 teaspoon nutmeg; 0.5 cup nuts; 1 cup oatmeal; 0.5 teaspoon salt; 1 cup sugar; 1 teaspoon vanilla; 1.25 cups water

This oatmeal coconut cake is a straightforward bake, bringing together warm spices and a tender crumb. It starts with oats steeped in hot water, which makes for a moist cake. Once baked, it's ready to serve, perhaps with a dusting of powdered sugar or a dollop of whipped cream.

Recipes.zone

September 6, 2026

Back45 minServes 8Easy437 kcal

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Veggie

lacto ovo vegetarian vegetarian budget comfort food baked

About this recipe

Oatmeal Coconut Cake is a cakes & baking recipe that takes about 45 min from start to finish and serves 8. It calls for 15 ingredients across 2 steps, and is rated easy. A serving works out at around 437 kcal with roughly 7 g of protein. Filed under lacto ovo vegetarian, vegetarian, budget and comfort food.