IrishBread

Oatmeal, Apricot, Walnut Soda Bread Recipe

Name: Oatmeal, Apricot, Walnut Soda Bread
Prep time: 10 min
Cook time: 105 min
Total time: 45 min
Yield: 8 servings
Cuisine: Irish
Ingredients: 7.5 oz old-fashioned oatmeal; 1.75 c buttermilk; 1 large egg; 6.75 oz unbleached flour; 5.5 oz flour; 2 oz cake flour; 1.75 oz brown sugar; 1.5 t baking soda; 1.5 t cream of tartar; 1.5 t salt; 2 T butter; 0.5 c walnuts; 0.5 c apricots

This soda bread is studded with dried apricots and walnuts, with a good amount of old-fashioned oats mixed into the dough. The oats get a head start by soaking in buttermilk, which helps keep the crumb tender. It comes together quickly once the oats have soaked, baking in under an hour.

Recipes.zone

September 21, 2026

Back45 minServes 8Medium357 kcal

Cook mode

Veggie

lacto ovo vegetarian vegetarian budget comfort food baked

About this recipe

Oatmeal, Apricot, Walnut Soda Bread is a Irish bread recipe that takes about 45 min from start to finish and serves 8. It calls for 13 ingredients across 10 steps, and is rated medium. A serving works out at around 357 kcal with roughly 10 g of protein. Filed under lacto ovo vegetarian, vegetarian, budget and comfort food.