Num Ansom – Sticky Rice Cake Recipe

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Num Ansom – Sticky Rice Cake is a dessert recipe that takes about 1h 12m from start to finish and serves 4. It calls for 6 ingredients across 13 steps, and is rated medium. A serving works out at around 747 kcal with roughly 11 g of protein. Filed under vegetarian, vegan, gluten-free and family gatherings.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 747kcal | 37% |
| Fat | 19.9g | 28% |
| Carbohydrate | 134.2g | 52% |
| Allergen | Status |
|---|---|
| Gluten | Free from |
| Crustaceans | Free from |
| Eggs |
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| of which sugars |
|---|
| 41.9g |
| 47% |
| Fibre | 4.7g | 16% |
|---|
| Protein | 11.2g | 22% |
|---|
| Sodium | 313mg | 13% |
|---|
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| Fish | Free from |
|---|
| Peanuts | Free from |
|---|
| Soya | Free from |
|---|
| Milk | Free from |
|---|
| Tree nuts | Free from |
|---|
| Celery | Free from |
|---|
| Mustard | Free from |
|---|
| Sesame | Free from |
|---|
| Sulphites | Free from |
|---|
| Lupin | Free from |
|---|
| Molluscs | Free from |
|---|
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.