Soup

Lentil Rice Soup Recipe

Name: Lentil Rice Soup
Prep time: 15 min
Cook time: 90 min
Total time: 45 min
Yield: 10 servings
Ingredients: 1 large bay leaf; 0.5 cup brown rice; 1 carrot; 1 celery stalk; 1 lb lentils; 0.5 teaspoon tarragon; 1 medium onion; 0.25 teaspoon pepper; 10 servings vegetable salt; 2 cups vegetable stock; 8 cups water

This hearty soup combines earthy lentils with brown rice, simmered until tender with aromatic vegetables and herbs. The lentils get a head start with a soak, then everything cooks down together, creating a comforting pot that's easy to make. Once it's done, you can crush some of the cooked lentils directly in the pot to achieve a thicker, more substantial texture.

Recipes.zone

September 7, 2026

Back45 minServes 10Easy204 kcal

Cook mode

Vegan

dairy free lacto ovo vegetarian vegan high-protein low-calorie one-pot comfort food healthy

About this recipe

Lentil Rice Soup is a soup recipe that takes about 45 min from start to finish and serves 10. It calls for 11 ingredients across 4 steps, and is rated easy. A serving works out at around 204 kcal with roughly 13 g of protein. Filed under dairy free, lacto ovo vegetarian, vegan and high-protein.