Dessert
Lemon Delicious
This Lemon Delicious is a light, almost soufflé-like dessert, baked in individual ramekins. It starts with a simple lemon batter, then gets its airy texture from gently folded-in stiff egg whites. Baking it in a water bath ensures a tender, custardy finish. It's best served warm, straight from the oven.

Method
5 steps · 45 min total
- 01
Prepare Oven and Ramekins
Preheat your oven to 180°C. Lightly grease 4 ramekins; if you have smaller ones, they'll work just fine.








