Kurabie Butter Cookies
These kurabie are soft, tender butter cookies with a hint of vanilla. The dough comes together quickly with Greek yogurt, which helps keep them moist. After shaping, they bake until lightly golden and just set, with a characteristic slight squish in the middle.
RBy Recipes.zoneDessert
Method
4 steps · 53 min total
- 01
Mix the Dough
In a large mixing bowl, combine the flour, Greek yogurt, 3 eggs, sugar, melted butter, baking powder, and vanilla extract. Mix everything together until a dough forms. If the mixture feels too sticky to work with, add a little extra flour until it's manageable. - 02
Shape the Cookies
Rub some of the extra melted butter onto your hands. Break the dough into 20 equal pieces, then roll each piece into a smooth ball. You'll want to re-butter your hands before shaping each cookie.
