JamaicanDessert

Jamaican Sweet Potato Pudding Recipe

Name: Jamaican Sweet Potato Pudding
Cook time: 90 min
Total time: 23 min
Yield: 4 servings
Cuisine: Jamaican
Ingredients: 2 Lbs Sweet Potatoes; 1 1/2 cup Coconut Milk; 1 1/2 cup Brown Sugar; 1/2 cup All purpose flour; 1 tablespoon Vanilla Extract; 1 teaspoon Allspice; 1 tsp Ground Cinnamon; 1 tsp Ground Nutmeg; 1/2 tsp Ground Ginger; 1/4 tsp Salt; 1/2 cup Raisins; 3/4 cup Coconut Milk; 1 tablespoon Brown Sugar; 1/8 teaspoon Ground Cinnamon; 1/8 teaspoon Ground Nutmeg

This Jamaican sweet potato pudding is a spiced, sweet bake with grated sweet potatoes, coconut milk, and brown sugar. It's fragrant with allspice, cinnamon, nutmeg, and ginger, and studded with raisins. The pudding bakes for about an hour and a half, coming out of the oven mostly set but still yielding in the middle. It's a simple dessert that's easy to pull together.

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July 10, 2026

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vegetarian vegan dairy-free comfort food baked budget

About this recipe

Jamaican Sweet Potato Pudding is a Jamaican dessert recipe that takes about 23 min from start to finish and serves 4. It calls for 15 ingredients across 4 steps, and is rated easy. A serving works out at around 931 kcal with roughly 9 g of protein. Filed under vegetarian, vegan, dairy-free and comfort food.