Starter

Honeyed Persimmon and Brie Appetizer Recipe

Name: Honeyed Persimmon and Brie Appetizer
Prep time: 15 min
Cook time: 36 min
Total time: 40 min
Yield: 10 servings
Ingredients: 4 persimmons; 2 teaspoons rosemary; 2 tablespoons walnuts; 3 tablespoons honey; 0.5 pound triple cream brie; 10 servings baguette

This appetizer brings together the sweet, soft texture of baked persimmons with creamy, melted brie. Fresh rosemary and walnuts add an aromatic, earthy counterpoint, all brought together with a drizzle of honey. It's a simple assembly that bakes up quickly, perfect for serving with slices of baguette.

Recipes.zone

September 5, 2026

Back40 minServes 10Easy359 kcal

Cook mode

Veggie

lacto ovo vegetarian vegetarian party food autumn winter comfort food baked crowd-pleaser

About this recipe

Honeyed Persimmon and Brie Appetizer is a starter recipe that takes about 40 min from start to finish and serves 10. It calls for 6 ingredients across 7 steps, and is rated easy. A serving works out at around 359 kcal with roughly 12 g of protein. Filed under lacto ovo vegetarian, vegetarian, party food and autumn.