Side dish
Garlic Low Fat Mashed Potatoes Recipe
These mashed potatoes are made with a blend of cottage cheese and evaporated milk, which gives them a creamy texture without the usual heavy cream or butter. The garlic gets mashed right in, infusing every bite with its aromatic punch. It's a straightforward recipe: boil, mash, and mix, making it an easy side dish for almost any meal.
GF
About this recipe
Garlic Low Fat Mashed Potatoes is a side dish recipe that takes about 45 min from start to finish and serves 6. It calls for 5 ingredients across 4 steps, and is rated easy. A serving works out at around 179 kcal with roughly 8 g of protein. Filed under lacto ovo vegetarian, gluten-free, comfort food and healthy.
