Easy Fudge Recipe

This chocolate walnut fudge comes together with just a handful of ingredients: chocolate chips, condensed milk, butter, vanilla, and a pinch of salt. You can make it on the stovetop in about five minutes of stirring, or in the microwave with a few short bursts. Once poured into a dish and sprinkled with flaky sea salt, it needs a couple of hours in the fridge to set before you can cut it into squares. It's a straightforward treat that makes a generous batch.