Delicious Triple Chocolate Bundt Cake

3 steps · 55 min total

1. 01

   Mix the Batter

   Preheat your oven to 350 degrees. Prepare the cake mix as directed on the package, then add the chocolate fudge pudding mix and sour cream. Mix everything together until just combined.

   Fold in the milk chocolate chips, distributing them evenly throughout the batter.

2. 02

   Bake and Cool

   Generously spray a bundt pan with non-stick spray, then dust it lightly with flour, tapping out any excess. Pour the batter into the prepared pan and bake for 50 minutes, or until a wooden skewer inserted into the center comes out clean. Let the cake cool in the pan for 5 minutes before inverting it onto a wire rack to cool completely.
3. 03

   Serve Warm

   For an extra treat, serve slices of the warm cake with a drizzle of milk chocolate ice cream topping and a scoop of vanilla ice cream.