Cakes & baking
Coconut Macaroons With Chocolate Drizzle Recipe
These coconut macaroons are chewy, sweet mounds of shredded coconut held together with condensed milk, baked until golden, and finished with a chocolate drizzle. They come together quickly, taking about 45 minutes from start to finish, and yield about two dozen cookies. They're straightforward to make, requiring just a few basic ingredients and a preheated oven.
Veggie
About this recipe
Coconut Macaroons With Chocolate Drizzle is a cakes & baking recipe that takes about 45 min from start to finish and serves 24. It calls for 5 ingredients across 6 steps, and is rated easy. A serving works out at around 156 kcal with roughly 2 g of protein. Filed under lacto ovo vegetarian, vegetarian, comfort food and baked.
