Cakes & baking

Chocolate Zucchini and Sweet Potato Bread With Almonds and Dried Cherries Recipe

Name: Chocolate Zucchini and Sweet Potato Bread With Almonds and Dried Cherries
Prep time: 30 min
Cook time: 90 min
Total time: 45 min
Yield: 8 servings
Ingredients: 0.25 cup all purpose flour; 1.75 cups all purpose flour; 0.25 cup almond; 0.5 cup almonds; 0.25 teaspoon baking powder; 1 teaspoon baking soda; 3 tablespoons brown sugar; 3 tablespoons butter; 1 teaspoon cinnamon; 0.25 cup chocolate chips; 0.75 cup chocolate chips; 0.75 cup cherries; 0.5 cup dutch cocoa powder; 3 large eggs; 0.5 teaspoon salt; 1 cup sugar; 1 cup sweet potato; 2 teaspoons vanilla; 0.75 cup vegetable oil; 1 cup zucchini

This quick bread brings together grated zucchini and sweet potato with cocoa, chocolate chips, almonds, and dried cherries. It's topped with a buttery streusel before baking, adding a textural contrast. The batter comes together easily, then bakes in a loaf pan until a skewer inserted in the center comes out clean. It's a straightforward recipe that yields a moist, spiced loaf.

Recipes.zone

September 7, 2026

Back45 minServes 8Easy568 kcal

Cook mode

Veggie

lacto ovo vegetarian vegetarian family gatherings comfort food kid-friendly

About this recipe

Chocolate Zucchini and Sweet Potato Bread With Almonds and Dried Cherries is a cakes & baking recipe that takes about 45 min from start to finish and serves 8. It calls for 20 ingredients across 5 steps, and is rated easy. A serving works out at around 568 kcal with roughly 12 g of protein. Filed under lacto ovo vegetarian, vegetarian, family gatherings and comfort food.