Breakfast

Carrot Cake Pancakes w Honey Butter Recipe

Name: Carrot Cake Pancakes w Honey Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Ingredients: 1.25 cups flour; 0.25 cup walnuts; 2 tsp baking powder; 1 tsp ground cinnamon; 0.25 tsp salt; 0.125 tsp ground nutmeg; 1 dash ground cloves; 1 dash ground ginger; 0.25 cup brown sugar; 0.75 cups low-ft buttermilk; 1 Tbs canola oil; 1.5 tsp vanilla extract; 2 large eggs; 1 pound carrot; 3 Tbs butter; 2 Tbs honey

These are carrot cake pancakes, spiced with cinnamon, nutmeg, cloves, and ginger, and studded with walnuts and grated carrot. They're light, sweet, and get a little tang from the buttermilk. A simple honey butter melts over them as soon as they hit the plate. The whole thing comes together in about 45 minutes.

Recipes.zone

September 15, 2026

Back45 minServes 6Easy327 kcal

Cook mode

Veggie

lacto ovo vegetarian vegetarian brunch comfort food kid-friendly

About this recipe

Carrot Cake Pancakes w Honey Butter is a breakfast recipe that takes about 45 min from start to finish and serves 6. It calls for 16 ingredients across 7 steps, and is rated easy. A serving works out at around 327 kcal with roughly 7 g of protein. Filed under lacto ovo vegetarian, vegetarian, brunch and comfort food.