Breakfast

Caramelized cranberries coconut pancakes Recipe

Name: Caramelized cranberries coconut pancakes
Prep time: 7 min
Cook time: 32 min
Total time: 45 min
Yield: 5 servings
Ingredients: 2 tsp baking powder; 1 tablespoon brown sugar; 1 cup coconut flour; 2 cups coconut milk; 1 cup cranberries; 4 eggs; 0.5 teaspoon salt; 1 tsp vanilla extract; 1 cup flour

These pancakes are made with a mix of coconut and all-purpose flours, enriched with coconut milk and eggs. Before you mix the batter, cranberries are caramelized with brown sugar and vanilla, adding a warm, jammy sweetness to each bite. The batter comes together quickly, and the pancakes cook up golden brown and slightly risen on the griddle.

Recipes.zone

September 5, 2026

Back45 minServes 5Easy433 kcal

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Veggie

dairy free lacto ovo vegetarian vegetarian dairy-free comfort food kid-friendly budget

About this recipe

Caramelized cranberries coconut pancakes is a breakfast recipe that takes about 45 min from start to finish and serves 5. It calls for 9 ingredients across 9 steps, and is rated easy. A serving works out at around 433 kcal with roughly 13 g of protein. Filed under dairy free, lacto ovo vegetarian, vegetarian and dairy-free.