AmericanCakes & baking

Brownie Cupcakes

Name: Brownie Cupcakes
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 24 servings
Cuisine: American
Ingredients: 120 grams chocolate; 113 grams butter; 250 grams granulated sugar; 1 teaspoon vanilla extract; 3 large eggs; 95 grams all purpose flour; 0.25 teaspoon salt

These brownie cupcakes offer a fudgy, dense chocolate treat in a convenient individual serving. The batter comes together quickly, starting with melted chocolate and butter, then mixing in sugar, eggs, and flour. They bake up in about twenty minutes, ready to be frosted after cooling.

Recipes.zone

September 3, 2026

Back45 minServes 24Easy123 kcal