Cakes & baking
Blue Sugar Plum Cake Recipe
This is a simple cake, built on a classic butter-sugar-egg batter, then topped with fresh sugar plums. The plums soften and release their juices into the cake as it bakes, creating a slightly tart counterpoint to the sweet crumb. A sprinkle of raw sugar and freshly grated nutmeg over the fruit before baking adds a little spice and crunch. It's baked in a springform pan, making it easy to release once cooled.
Veggie
About this recipe
Blue Sugar Plum Cake is a cakes & baking recipe that takes about 45 min from start to finish and serves 8. It calls for 10 ingredients across 13 steps, and is rated easy. A serving works out at around 270 kcal with roughly 3 g of protein. Filed under lacto ovo vegetarian, vegetarian, comfort food and baked.
