Cakes & baking
Apple Cinnamon Cake
This is a straightforward apple cake, spiced with cinnamon and studded with walnuts. The batter comes together easily: creamed butter and sugar, eggs, and flour, with fresh apples folded in just before baking. It
’s a good cake for a casual dessert or an afternoon treat.
Method
3 steps · 45 min total
- 01
Sift Dry, Cream Butter
In a medium bowl, sift together the flour, baking powder, baking soda, cinnamon, and salt.
In a separate large mixing bowl, cream the butter and sugar until the mixture is light and fluffy. Beat in the whipping cream, continuing to mix until the batter is light. Add the vanilla and then the eggs, one at a time, beating well after each addition and scraping down the sides of the bowl as needed. Finally, add the sifted dry ingredients to the wet mixture, mixing until just combined.
