NetherlandsCakes & baking
Apple cake Recipe
This apple cake starts with a light, airy batter built from beaten eggs and sugar, then folded with self-raising flour and melted butter. Diced apples are mixed throughout the batter, with thin slices arranged on top for a pretty finish. Spiced with vanilla and cinnamon, it bakes up golden and tender, ready for a dusting of powdered sugar. It's a straightforward cake, perfect for an afternoon treat.
Veggie
About this recipe
Apple cake is a Netherlands cakes & baking recipe that takes about 55 min from start to finish and serves 4. It calls for 9 ingredients across 10 steps, and is rated medium. A serving works out at around 888 kcal with roughly 12 g of protein. Filed under vegetarian, budget, comfort food and baked.
